Step inside this elegant and refined steakhouse and enjoy a culinary delight with succulent black Angus beef and delectable shellfish, expertly curated and prepared to perfection in the signature Josper wood-fired oven. Its elegant wood-toned dining room envelops guests in warmth, while attentive staff cater to every preference and need allowing you to indulge in ‘steakmanship’ at its very best.
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PLAN YOUR VISIT
Fine Steaks and Grills
Open for Lunch and Dinner
Virtual Tour
Directions
T+97126979186
fbres.beach@rotana.com
About the Chef
Meet Chef Alan, From Cape Town to Abu Dhabi, Chef Alan blends global flavors with fine dining finesse. A true culinary leader driven by passion, precision, and a spirit of mentorship.